El Portalon

Lubelle Loves

• In the heart of Ibiza old town, this quiet little restaurant is a must. Sit amongst the vines and enjoy the passing crowds.
• The food is incredible with dishes such as beetroot and carrot gazpacho, seafood paella or rack of Iberico lamb.

• Anne, who owns El Portalon, also owns an organic farm that supplies many of Ibiza’s top restaurants and is considered one of islands foodie pioneers.
• All the food is sustainably grown and sourced.

• Great for families or just grown-ups.
• Get Anne’s new cook book ‘Eivissa’ and take some of Ibiza home with you.